Roosters Coop is our latest Espresso Blend and is based on two new coffees to give something smooth and balanced that suits various brewing styles.
We call it an 'Espresso Blend' but this is not a coffee you can only use for Espresso drinks. It's a versatile coffee that is super tasty brewed as a Cafetiere or Aeropress but equally as the Espresso base to your preferred beverage such as a Flat White or Americano.
Roosters Coop is comprised of :
50% Brazil Fazenda Vale De Lua:
Region: Minas Gerais
Farm: Vale de Lua
Varietal: Yellow Catuai
Altitude: 1016 – 1290 masl
Proc. Method: Honey (de-pulped then direct to the drying beds)
50% El Salvador Finca Las Nubes
Region: Santa Ana
Farm: Las Nubes (the clouds)
Varietal: Bourbon
Altitude: 1450 – 1500 masl
Proc. Method: Washed
Taste Notes:
Milk chocolate, brown sugar and praline notes dominate. This is super smooth and creamy and would definitely be labelled your everyday easy drinking coffee.
Brew Guide for Espresso:
Dose 18g/Yield: 36g/Time: 27-30secs (ie you need scales and a timer).
This is only a starting point. You decide how to get the best from this coffee on your own brewing equipment. If you need some pointers by all means drop us a line and we'll give you some tips and suggestions.
